Job Overview
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Date PostedApril 13, 2023
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Province
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Offered Salary$19.00 / hour
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Expiration dateApril 13, 2024
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Experience1-7 Months
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GenderBoth
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QualificationSecondary School
Job Description
Languages: English
Education: Secondary (high) school graduation certificate
Experience: 1 to less than 7 months
Number of Vacancies: 5 Positions
Nature of Employment: full-time Permanent Job
Wage Rate: $19.00 hourly 40 hours per Week
Business Address: Unit 8, 1871 O’Connor DrNorth York, ON, M4A 1X1
Responsibilities
Tasks:
Demonstrate new cooking techniques and new equipment to cooking staff
Prepare and cook complete meals and specialty foods for events such as banquets
Supervise cooks and other kitchen staff
Prepare and cook food on a regular basis, or for special guests or functions
Prepare and cook meals or specialty foods
Arrange for equipment purchases and repairs
Consult with clients regarding weddings, banquets and specialty functions
Estimate food requirements and food and labour costs
Plan and direct food preparation and cooking activities of several restaurants
Plan menus and ensure food meets quality standards
Recruit and hire staff
Train staff in preparation, cooking and handling of food
Supervision: 1 to 2 people
Additional information
Personal suitability:
Efficient interpersonal skills
Flexibility
Initiative
Organized
Reliability
Team player
How to apply:
By email: kalyanpippala12@gmail.com
Contact Name: Kalyan Pippala