Job Overview
-
Date PostedFebruary 1, 2024
-
Province
-
Offered Salary$19 / hour
-
Expiration dateJuly 2, 2024
-
Experience1-7 Months
-
GenderBoth
-
QualificationSecondary School
-
Career LevelEntry Level
-
Employment term optionsEarly morning, Morning, Day, Evening
-
Work conditions and physical capabilitiesFast-paced environment, Tight deadlines, Attention to detail
-
Supervision, 3 - 4 people
-
Personal suitabilityAccurate, Flexibility
Job Description
Languages
English
Education
Secondary (high) school graduation certificate
Experience
1 to less than 7 months
Work site environment
Hot
Work setting
Restaurant
Responsibilities
Tasks
Establish methods to meet work schedules
Supervise and co-ordinate activities of staff who prepare and portion food
Train staff in job duties, sanitation and safety procedures
Estimate and order ingredients and supplies
Ensure food service and quality control
Maintain records of stock, repairs, sales and wastage
Prepare and submit reports
Establish work schedules
Supervision
3-4 people
Additional information
Security and safety
Bondable
Work conditions and physical capabilities
Fast-paced environment
Personal suitability
Client focus
Flexibility
Team player