Job Overview
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Date PostedJune 22, 2025
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Province
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Expiration dateOctober 20, 2025
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ExperienceNo Experience
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GenderBoth
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QualificationSecondary School
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Career LevelEntry Level
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Employment term optionsMorning, Day, To be determined
Job Description
Establish methods to meet work schedules
Supervise and co-ordinate activities of staff who prepare and portion food
Train staff in job duties, sanitation and safety procedures
Estimate ingredient and supplies required for meal preparation
Ensure that food and service meet quality control standards
Address customers’ complaints or concerns
Maintain records of stock, repairs, sales and wastage
Supervise and check delivery of food trolleys
Number of job vacancies
1
Job start date
As soon as possible
Hours of work
Full time